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Processed American Cheese NSN 8910-00-464-0515

Item Description

A natural cheese product consisting of one or more commercial styles of cheddar, granular or stirred curd, colby, and washed or soaked curd. It shall contain not more than 40 percent moisture, and not less than 50 percent fat. Excludes cheese food, american, processed.

NSN 8910-00-464-0515 NSN: 8910-00-464-0515

Features and Characteristics

Preparation Type
Pasteurized
Flavor
Sharp
FSC
8910 Dairy Foods And Eggs
NIIN
004640515
NSN
8910004640515

Manufacturer Part Numbers

Part numbers registered to this national stock number.
Part Number
Cage
Status
MSDS
Part Number:
BROOKFIELD
Cage Code:
58769
Status:
A
MSDS:
Part Number:
00327
Cage Code:
98475
Status:
A
MSDS:
Part Number:
0001
Cage Code:
13431
Status:
A
MSDS:
Part Number:
16985
Cage Code:
58769
Status:
A
MSDS:

Foreign Trade & Schedule B

What is a Schedule B number? Find more information at help.cbp.gov
  • Schedule B Number: 0406300000
  • NAICS: 311513
  • SITC: 2420
  • Description: Cheese, processed, not grated or powdered

Q & A

Frequently asked questions for NSN 8910-00-464-0515
What are the manufacturers of nsn 8910004640515?
Does this nsn 8910004640515 have a shelf life?
No. This NSN does not have an applicable shelf life.
What is the formal definition of nsn 8910004640515
A natural cheese product consisting of one or more commercial styles of cheddar, granular or stirred curd, colby, and washed or soaked curd. it shall contain not more than 40 percent moisture, and not less than 50 percent fat. excludes cheese food, american, processed.
Does nsn 8910004640515 contain any precious metals?
No precious metal content.
Does nsn 8910004640515 contain any hazardous materials?
No MSDS. No hazardous material.
What is the ESD classification of nsn 8910004640515?
No known electrostatic discharge.

Identification Group

Item Identification Guide (IIG) and Item Name Code (INC)
INC
FIIG
App. Key
Cond. Code
Status
INC:
01465
FIIG:
T113-C
App. Key:
CA
Cond. Code:
2
Status:
A

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