Dried Chicken Bouillon
1519
Chicken food type, dietetic,low sodium special features
DAC | HCC | DMIL | RNCC |
---|---|---|---|
4 | - | - | 3 |
RNVC | SADC | MSDS | RNAAC |
---|---|---|---|
9 | - | - | 54 |
A dry concentrate of chicken bouillon. When dissolved in hot water, as specified, it produces a chicken-flavored soup.
INC | FIIG | Concept | Condition |
---|---|---|---|
30057 | T113-P | 1 | 1 |
Details
Indicates the type of food.Details
Those unusual or unique characteristics or qualities of an item not covered in the other requirements and which are determined to be essential for identification on one or more other functions.Part | CAGE | DAC | HCC | RNCC | RNVC | MSDS | RNAAC |
---|---|---|---|---|---|---|---|
CELLU | 17190 | 4 | - | 5 | 9 | - | 54 |
HMIC | PMIC | ESD/EMI | Criticality |
---|---|---|---|
N | A | - | - |
UFC | HMC | LTL | LCL |
---|---|---|---|
- | - | - | - |
RVC | WCC | TCC | SHC |
---|---|---|---|
- | - | - | - |
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What is the NIIN of the NSN 8935-01-070-5211?
When the NSN 8935-01-070-5211 was assigned to the Federal Catalog?
Does the NSN 8935-01-070-5211 contain any precious metals?
Does the NSN 8935-01-070-5211 contain any hazardous material?
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