Ribeye Roll Beef
NAMP 112
Us choice grade or higher food quality, trimmed cut feature, 8.00 pounds minimum and 12.00 pounds maximum unpackaged unit weight, frozen state of refrigeration, max avg surface fat not to exceed 0.25 in. (0.636 cm) special features, us choice or higher grade and rangec weight and ranged weight nondefinitive spec/std data
DAC | HCC | DMIL | RNCC |
---|---|---|---|
3 | - | - | 3 |
RNVC | SADC | MSDS | RNAAC |
---|---|---|---|
1 | - | - | ZZ |
INC | FIIG | Concept | Condition |
---|---|---|---|
38572 | T113-M | - | 1 |
Details
The recognized trade designation indicating the grade,or other rating type,as related to the degree of excellence of the food.Details
A distinct or outstanding part,quality,or characteristic of a piece cut.Details
The measured weight of an item unencumbered by packaging or packing material. please use mrc ctjs in place of this discontinued mrc.Details
A mechanically controlled environment that chills or freezes items to preserve freshness.Details
Those unusual or unique characteristics or qualities of an item not covered in the other requirements and which are determined to be essential for identification on one or more other functions.Details
The number,letter,or symbol that indicates the type,style,grade,class,and the like,of an item in a nonidentifying specification or standard.HMIC | PMIC | ESD/EMI | Criticality |
---|---|---|---|
N | A | - | - |
UFC | HMC | LTL | LCL |
---|---|---|---|
67920 | - | J | - |
RVC | WCC | TCC | SHC |
---|---|---|---|
- | 180 | H | 9 |
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What is the NIIN of the NSN 8905-01-056-9123?
When the NSN 8905-01-056-9123 was assigned to the Federal Catalog?
Does the NSN 8905-01-056-9123 contain any precious metals?
Does the NSN 8905-01-056-9123 contain any hazardous material?
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