Ham Puree
HAM PUREE
Fancy food quality, fresh ham w/ham broth,salt added special features
DAC | HCC | DMIL | RNCC |
---|---|---|---|
4 | - | - | 3 |
RNVC | SADC | MSDS | RNAAC |
---|---|---|---|
1 | - | - | 75 |
A thick, smooth-textured form of cooked meat prepared from cured meat items which may be smoked. Excludes:pork puree.
INC | FIIG | Concept | Condition |
---|---|---|---|
37212 | T113-M | - | 2 |
Details
The recognized trade designation indicating the grade,or other rating type,as related to the degree of excellence of the food.Details
Those unusual or unique characteristics or qualities of an item not covered in the other requirements and which are determined to be essential for identification on one or more other functions.HMIC | PMIC | ESD/EMI | Criticality |
---|---|---|---|
N | A | - | - |
UFC | HMC | LTL | LCL |
---|---|---|---|
- | - | - | - |
RVC | WCC | TCC | SHC |
---|---|---|---|
- | - | - | - |
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What is the NIIN of the NSN 8905-01-033-8505?
When the NSN 8905-01-033-8505 was assigned to the Federal Catalog?
Does the NSN 8905-01-033-8505 contain any precious metals?
Does the NSN 8905-01-033-8505 contain any hazardous material?
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