Turkey Puree
TURKEY PRUEE
(NSN) National Stock Number
8905-01-031-4719
Federal Supply Classification
8905 Meat, Poultry and Fish
Item Name Code
37211
Schedule B Code
1602310020
Summary
W/turkey broth,salt added special features
| DAC | HCC | DMIL | RNCC |
|---|---|---|---|
| 4 | - | - | 3 |
| RNVC | SADC | MSDS | RNAAC |
|---|---|---|---|
| 1 | - | - | 75 |
Identification
| INC | FIIG | Concept | Condition |
|---|---|---|---|
| 37211 | T113-N | - | 2 |
Specifications
Special Features
w/turkey broth,salt added
Details
Those unusual or unique characteristics or qualities of an item not covered in the other requirements and which are determined to be essential for identification on one or more other functions.Material and Special Handling
Hazardous material, precious metals, criticality, and electrostatic discharge indicators.
| HMIC | PMIC | ESD/EMI | Criticality |
|---|---|---|---|
| N | A | - | - |
Freight
Universal / National Freight and Handling Information
| UFC | HMC | LTL | LCL |
|---|---|---|---|
| - | - | - | - |
| RVC | WCC | TCC | SHC |
|---|---|---|---|
| - | - | - | - |
Provided with every order
Order with confidence, we are a valued certified supplier serving customers in the military and aerospace industries.
- Counterfeit Parts Prevention
- 100% Product Inspections
- 7 Year Record Retention
- On Time Delivery
- HAZMAT Certified
- Worldwide Shipping
Manufacturer
FAQs
Frequently asked questions for NSN 8905-01-031-4719
What is the NIIN of the NSN 8905-01-031-4719?
The National Item Identification Number (NIIN) of the NSN 8905-01-031-4719 is 01-031-4719
When the NSN 8905-01-031-4719 was assigned to the Federal Catalog?
It was assigned 48 years ago, on Wed, Nov 24, 1976
Does the NSN 8905-01-031-4719 contain any precious metals?
Does not contain precious metal
Does the NSN 8905-01-031-4719 contain any hazardous material?
No data in HMIRS
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