Thermostabilize Mixed Vegetables
MIL-V-44261
Operational rations specific use, us grade a food quality, 1001 x 1206 x 200 can size, cooked preparation type, 20.0 bean, green and 30.0 bean, green and 20.0 carrot and 30.0 carrot and 20.0 corn and 30.0 corn and 20.0 bean, lima and 30.0 bean, lima and 20.0 pea, sweet and 30.0 pea, sweet ingredient percentage, not less than 70 oz drained wt; character of green beans shall be us grade b or better as specified in u. s. standards for grades of canned green beans and canned wax beans; texture of carrots shall be us grade c or better as specified in u. s. standards for grades of canned carrots; component of operational rations special features
DAC | HCC | DMIL | RNCC |
---|---|---|---|
3 | - | - | 4 |
RNVC | SADC | MSDS | RNAAC |
---|---|---|---|
1 | - | - | CZ |
A mixture of three, four, or five basic vegetables consisting of cut green or wax beans, lima beans, diced carrots, yellow sweet corn, and early or sweet peas which have been subjected to heat as a preservation method and forst erilization while sealed in a container, for use as a ration component. Excludes:small pieces of vegetables added as garnish and all combinations not made up from the above indicated basic vegetables. See also succotash (as modified).
INC | FIIG | Concept | Condition |
---|---|---|---|
36058 | T113-J | - | 1 |
Details
The required purpose or application for which the item is designed.Details
The recognized trade designation indicating the grade,or other rating type,as related to the degree of excellence of the food.Details
The recognized trade designation or term indicating the can size.Details
Indicates the type of process which prepares the item for use.Details
A numeric value of the constituents and their exact proportions that make up a compound.Details
Those unusual or unique characteristics or qualities of an item not covered in the other requirements and which are determined to be essential for identification on one or more other functions.Details
The number,letter,or symbol that indicates the type,style,grade,class,and the like,of an item in a nonidentifying specification or standard.HMIC | PMIC | ESD/EMI | Criticality |
---|---|---|---|
N | A | - | - |
UFC | HMC | LTL | LCL |
---|---|---|---|
39410 | - | S | - |
RVC | WCC | TCC | SHC |
---|---|---|---|
- | 524 | Z | 9 |
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When the NSN 8915-01-150-2859 was assigned to the Federal Catalog?
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