Dehydrated Mixed Vegetables
VEGETABLES,MIXED
Us no.1 and no.1 grade food quality, 20.00 corn or 20.00 bean, lima or 20.00 bean, green or 20.00 carrot and 20.00 pea, green ingredient percentage, compressed discs,16.0oz, no. 2-1/2 special features
DAC | HCC | DMIL | RNCC |
---|---|---|---|
3 | - | - | 3 |
RNVC | SADC | MSDS | RNAAC |
---|---|---|---|
2 | - | - | ZZ |
A mixture of three, four, or five basic dehydrated vegetables consisting of cut green or wax beans, lima beans, diced carrots, yellow sweet corn, and early or sweet peas. Excludes:small pieces of vegetables added as garnish and all combinations not made up from the above indicated basic vegetables. See also succotash (as modified).
INC | FIIG | Concept | Condition |
---|---|---|---|
26176 | T113-J | - | 1 |
Details
The recognized trade designation indicating the grade,or other rating type,as related to the degree of excellence of the food.Details
A numeric value of the constituents and their exact proportions that make up a compound.Details
Those unusual or unique characteristics or qualities of an item not covered in the other requirements and which are determined to be essential for identification on one or more other functions.HMIC | PMIC | ESD/EMI | Criticality |
---|---|---|---|
N | A | - | - |
UFC | HMC | LTL | LCL |
---|---|---|---|
41780 | - | Q | - |
RVC | WCC | TCC | SHC |
---|---|---|---|
- | 52E | Z | 9 |
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What is the NIIN of the NSN 8915-01-039-8808?
When the NSN 8915-01-039-8808 was assigned to the Federal Catalog?
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