Lowfat Milk
A-A-20113
Homogenized and pasteurized preparation type, plain flavor, 1.00 milk fat maximum and 2.00 milk fat minimum ingredient percentage, not included fortification additive, shelf stable, w/or w/o added milk-derived nonfat solids, vitamins a and d added, aseptically processed and packaged (uht long shelf life), hermetically sealed in a foil laminated polyethylene coated flexible paperboard container, not more than 27 units per case special features, c group and ii or iii type nondefinitive spec/std data
DAC | HCC | DMIL | RNCC |
---|---|---|---|
3 | - | - | 3 |
RNVC | SADC | MSDS | RNAAC |
---|---|---|---|
1 | - | - | CZ |
Pasteurized or ultrapasteurized milk from which sufficient milkfat has been removed to produce one of the following milkfat contents: 0.5, 1.0, 1.5, or 2.0 percent. It is fortified with vitamin a and contains not less than 8.25 percent milk solids not fat.
INC | FIIG | Concept | Condition |
---|---|---|---|
31023 | T113-F | - | 1 |
Details
Indicates the type of process which prepares the item for use.Details
The quality,blend,or aroma of the item that affects sense of taste.Details
A numeric value of the constituents and their exact proportions that make up a compound.Details
An indication of whether or not the item has a fortification additive included.Details
Those unusual or unique characteristics or qualities of an item not covered in the other requirements and which are determined to be essential for identification on one or more other functions.Details
The number,letter,or symbol that indicates the type,style,grade,class,and the like,of an item in a nonidentifying specification or standard.HMIC | PMIC | ESD/EMI | Criticality |
---|---|---|---|
N | A | - | - |
UFC | HMC | LTL | LCL |
---|---|---|---|
40360 | - | S | - |
RVC | WCC | TCC | SHC |
---|---|---|---|
- | 51R | Z | 9 |
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What is the NIIN of the NSN 8910-01-161-4933?
When the NSN 8910-01-161-4933 was assigned to the Federal Catalog?
Does the NSN 8910-01-161-4933 contain any precious metals?
Does the NSN 8910-01-161-4933 contain any hazardous material?
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