Fresh Bread Rolls
A-A-20053
Bagel food type, doughnut physical form, hearth baked or pan baked preparation type, enriched or plain nutritive quality, e salient characteristics nondefinitive spec/std data
DAC | HCC | DMIL | RNCC |
---|---|---|---|
3 | - | - | 3 |
RNVC | SADC | MSDS | RNAAC |
---|---|---|---|
1 | - | - | CZ |
A ready-to-eat unit of bread, of various shapes, designed for individual serving.
INC | FIIG | Concept | Condition |
---|---|---|---|
28782 | T113-B | - | 1 |
Details
Indicates the type of food.Details
The recognized shape,configuration,structure,or mold of a substance,natural or refined,that most nearly corresponds to the appearance of the item.Details
Indicates the type of process which prepares the item for use.Details
An indication of whether or not vitamin/s/ and mineral/s/ have been added.Details
The number,letter,or symbol that indicates the type,style,grade,class,and the like,of an item in a nonidentifying specification or standard.HMIC | PMIC | ESD/EMI | Criticality |
---|---|---|---|
N | A | - | - |
UFC | HMC | LTL | LCL |
---|---|---|---|
00000 | - | W | - |
RVC | WCC | TCC | SHC |
---|---|---|---|
- | 501 | Z | 9 |
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What is the NIIN of the NSN 8920-00-293-4171?
When the NSN 8920-00-293-4171 was assigned to the Federal Catalog?
Does the NSN 8920-00-293-4171 contain any precious metals?
Does the NSN 8920-00-293-4171 contain any hazardous material?
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