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Soup And Gravy Base NSN 8935-00-082-5588

Item Description

A commercially prepared dual purpose blend of food ingredients requiring the addition of a liquid, usually water or milk, to produce soup or gravy. Flour is additionally required as a thickening agent to produce gravy.

NSN 8935-00-082-5588 NSN: 8935-00-082-5588

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Features and Characteristics

Food Type
Beef flavor
Physical Form
Powder
Preparation Type
Instant cooking
Special Features
200 7 gm flexible pkgs per unit pkg
Nondefinitive Specification/std Data
I type and 1 class and a style
FSC
8935 Soups And Bouillons
NIIN
000825588
NSN
8935000825588

Manufacturer Part Numbers

Part numbers registered to this national stock number.
Part Number
Cage
Status
MSDS
Part Number:
A-A-20202
Cage Code:
81348
Status:
A
MSDS:

Foreign Trade & Schedule B

What is a Schedule B number? Find more information at help.cbp.gov
  • Schedule B Number: 2104100020
  • NAICS: 311999
  • SITC: 9850
  • Description: Soups, broths and preparations thereof, dried

Q & A

Frequently asked questions for NSN 8935-00-082-5588
What are the manufacturers of nsn 8935000825588?
Does this nsn 8935000825588 have a shelf life?
Yes. 9 mo. after cure date.
What is the formal definition of nsn 8935000825588
A commercially prepared dual purpose blend of food ingredients requiring the addition of a liquid, usually water or milk, to produce soup or gravy. flour is additionally required as a thickening agent to produce gravy.
Does nsn 8935000825588 contain any precious metals?
No precious metal content.
Does nsn 8935000825588 contain any hazardous materials?
No MSDS. No hazardous material.
What is the ESD classification of nsn 8935000825588?
No known electrostatic discharge.

Identification Group

Item Identification Guide (IIG) and Item Name Code (INC)
INC
FIIG
App. Key
Cond. Code
Status
INC:
01674
FIIG:
T113-P
App. Key:
PC
Cond. Code:
2
Status:
A

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