Part Whole Wheat Bread NSN 8920-01-424-0825

Item Description

A bread made from a mixture of whole wheat flour and flour. Not less than 25 percent nor more than 50 percent of whole wheat flour shall constitute the total farinaceous ingredients.

NSN: 8920-01-424-0825

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Related NSN

Features and Characteristics

Specific Use

Any acceptable

Food Type

Wheat

Physical Form

Sliced

Unit Package Type

Any acceptable

Unit Package Weight

16.00 ounces

Preparation Type

Pan baked

Nutritive Quality

Any acceptable

Special Features

Round top

FSC

8920 Bakery And Cereal Products

NIIN

014240825

NSN

8920014240825

Manufacturer Part Numbers

Part numbers registered to this national stock number.

No part numbers found for this NSN.

Q & A

Frequently asked questions for NSN 8920-01-424-0825

What are the manufacturers of nsn 8920014240825?

Does this nsn 8920014240825 have a shelf life?
Yes. 3 mo. after cure date.

What is the formal definition of nsn 8920014240825
A bread made from a mixture of whole wheat flour and flour. not less than 25 percent nor more than 50 percent of whole wheat flour shall constitute the total farinaceous ingredients.

Does nsn 8920014240825 contain any precious metals?
No precious metal content.

Does nsn 8920014240825 contain any hazardous materials?
No MSDS. No hazardous material.

What is the ESD classification of nsn 8920014240825?
No known electrostatic discharge.

Identification Group

Item Identification Guide (IIG) and Item Name Code (INC)

INC

FIIG

App. Key

Cond. Code

Status

INC:

29297

FIIG:

T113-B

App. Key:

BAX

Cond. Code:

Status:

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Certificate of Conformance
Quality Inspected Parts
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