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Boneless Oven-prepared Leg Lamb NSN 8905-01-138-3141

NSN 8905-01-138-3141 NSN: 8905-01-138-3141

Features and Characteristics

Food Quality
Us choice or us good
Binding Method
Netted
Unpackaged Unit Weight
Between 4.00 pounds and 11.00 pounds
State Of Refrigeration
Frozen
Special Features
Single cut
Nondefinitive Specification/std Data
Us choice grade or us select grade
FSC
8905 Fish Poultry Meat
NIIN
011383141
NSN
8905011383141

Manufacturer Part Numbers

Part numbers registered to this national stock number.
Part Number
Cage
Status
MSDS
Part Number:
IMPS ITEM 234A
Cage Code:
63298
Status:
A
MSDS:

Foreign Trade & Schedule B

What is a Schedule B number? Find more information at help.cbp.gov
  • Schedule B Number: 0204420000
  • NAICS: 311611
  • SITC: 1212
  • Description: Meat of sheep, with bone in, frozen
  • End Use (Code 300):
    Passenger cars, new and used

Q & A

Frequently asked questions for NSN 8905-01-138-3141
What are the manufacturers of nsn 8905011383141?
Does this nsn 8905011383141 have a shelf life?
No. This NSN does not have an applicable shelf life.
What is the formal definition of nsn 8905011383141
Does nsn 8905011383141 contain any precious metals?
No precious metal content.
Does nsn 8905011383141 contain any hazardous materials?
No MSDS. No hazardous material.
What is the ESD classification of nsn 8905011383141?
No known electrostatic discharge.

Identification Group

Item Identification Guide (IIG) and Item Name Code (INC)
INC
FIIG
App. Key
Cond. Code
Status
INC:
38604
FIIG:
T113-M
App. Key:
MC
Cond. Code:
1
Status:
A

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  •   On Time Delivery
  •   Certificate of Conformance
  •   Quality Inspected Parts
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