S Cured Sectioned And Formed Ham NSN 8905-00-682-6643

NSN: 8905-00-682-6643

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Features and Characteristics

Unit Package Quantity

Physical Form

Whole

Food Quality

Any acceptable

Cut Feature

Boneless and skinned

Preparation Type

Cured and smoked

Curing Method

Any acceptable

Unpackaged Unit Weight

Between 9.50 pounds and 10.50 pounds

FSC

8905 Fish Poultry Meat

NIIN

006826643

NSN

8905006826643

Manufacturer Part Numbers

Part numbers registered to this national stock number.

Part Number

Cage

Status

MSDS

Part Number:

SCHEDULE SH

Cage Code:

63298

Status:

MSDS:

Foreign Trade & Schedule B

What is a Schedule B number? Find more information at help.cbp.gov

Schedule B Number: 0210110000
NAICS: 311611
SITC: 1611
Description: Hams, shoulders and cuts thereof, of swine, with bone in, salted, in brine, dried or smoked
End Use (Code 300):
Passenger cars, new and used

Q & A

Frequently asked questions for NSN 8905-00-682-6643

What are the manufacturers of nsn 8905006826643?

United States Dept Of Agriculture (63298)

Does this nsn 8905006826643 have a shelf life?
Yes. 12 mo. after cure date.

What is the formal definition of nsn 8905006826643

Does nsn 8905006826643 contain any precious metals?
No precious metal content.

Does nsn 8905006826643 contain any hazardous materials?
No MSDS. No hazardous material.

What is the ESD classification of nsn 8905006826643?
No known electrostatic discharge.

Identification Group

Item Identification Guide (IIG) and Item Name Code (INC)

INC

FIIG

App. Key

Cond. Code

Status

INC:

38598

FIIG:

T113-M

App. Key:

Cond. Code:

Status:

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On Time Delivery
Certificate of Conformance
Quality Inspected Parts
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